How to Make Chocolate Pudding

Assalamualaikum Wr. Wb.

Hy guys, let’s read now!

Here are recipe for ingredients and how to make Chocolate Pudding.

HOW TO MAKE CHOCOLATE PUDDING

Ingredients:

1. 800 ml of fresh liquid milk

2. 20 gr chocolate powder

3. 125 gr of sugar

4. Powdered gelatin 1 pack

5. Dark cooking chocolate 100 gr (cut into pieces)

6. Eggs 1 item (use the yellow only)

7. salt 1/8 tsp

How to make chocolate pudding:

1. Prepare the pan first.

2. Add liquid milk, powdered chocolate, granulated sugar, salt, and 

    powdered gelatin.

3. Use a medium flame on your stove. Stir the mixture slowly until 

    boiling.

4. Cooking chocolate dark pieces are included, stir the mixture until it 

    dissolves and mix well.

5. Turn off the heat of the stove first.

6. Prepare egg yolks in a bowl, then pour a little stew mixture on top into 

    it, stir until evenly distributed.

7. Then put the egg yolk mixture into a pan containing the first mixture 

    of mixture.

8. Use medium heat to cook the mixture until the mixture boils while   

    stirring.

9. Turn off the heat of the stove then pour the liquid of the cooking 

    mixture into the mold.

10. Leave the pudding mixture for 30 minutes.

11. If the mixture is cold, put it in the refrigerator.

12. When the mixture has hardened, the chocolate pudding is ready to be  

      served.

Thank you.

Wassalamualaikum Wr. Wb.